Sous-vide cooking class, videos published.

The videos of the class are published at

 

Sous-vide French translation “under vacuum”.

The class was a great success (I are too much). Excellent food and interesting process.

Sous-vide cooking is relatively new for the home chef, but has been used in fine dining restaurants for a few decades now.

There is no charge for the class, but if you want to build your own machine we will have parts available to convert a crock pot to a Sous-vide machine for $25.

Please let me know if you want to build your own so I can have the parts available.

Space is limited.  Please sign up if you intend to attend this class.

Sous Vide cooking class

Saturday, Jun 27, 2015, 10:00 AM

Melbourne Makerspace
401 North Wickham Rd, Suite 135 Melbourne, FL

16 Makers Attending

Sous vide cooking is relatively new for the home chef, but has been used in fine dining restaurants for a few decades now.There is no charge for the class, but if you want to build your own machine we will have parts available to convert a crock pot to a sous vide machine for $25.  Please let me know if you want to build your own so I can have the…

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Sous Vide cooking

Sous Vide cooking